July 20 Event: Coursey Graves Winery Tasting/Lunch

Coursey Graves Winery invites BATW members to experience their high elevation Bennett Mountain Estate on Saturday, July 20. Winemaker Matt Casalenuovo and General Manager Maeve Smith will share the winery’s philosophy and explain how and why their elevated Tasting Experience is so special.


Members will enjoy the winery’s signature tasting – a 90-minute experience that begins with a guided stroll through the hillside vineyards, beautiful Monet-style gardens, and boutique winery, followed by tasting French-style wines with a complement of local cheese.


After the Tasting Experience, the winery will host a picnic lunch provided by Goodness Gracious Catering at either the Monet Pond or Bennet Valley Lookout Deck (to be determined).

Invitation by email to members only.


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