Gary Baker is a freelance food, wine, and travel writer based in Northern California. He has written for WineTraveler, Rovology, Wander with Wonder, LuxeBeat, Best Wineries, Inspired Senior Living, Northwest Travel and Life, Garden Destinations, Porthole Cruise, Upscale Living, Washington Tasting Room, International Living, Australia and New Zealand, Via, and other local magazines and newspapers. He is also a former wine travel guide writer for VinGardeValise.
Gary is a local expert on Sacramento and Northern California’s Delta region and the surrounding wine regions of Yolo, Amador, and El Dorado.
Together with his wife and frequent co-writer, Pam Baker, he loves small-ship sailing, train travel, and wine travel. He has traveled to wine regions worldwide, tasting in Australia, New Zealand, Chile, Argentina, Portugal, Italy, and France. He is a member of the International Food Wine Travel Writers Association.